The Midnight Espresso

Some drinks are made for slow evenings, intimate gatherings and moments when simplicity feels like the ultimate luxury. The Espresso No-tini brings that mood to the glass, offering a sophisticated zero-proof take on the much-loved espresso martini. Rich, smooth and subtly sweet, it delivers the indulgent character of coffee without the alcohol.

At its heart is cold espresso, bringing an intense roasted depth and aromatic finish. Lyre’s Agave Blanco creates a smooth, spirit-inspired base, while agave syrup adds just enough sweetness to soften the coffee’s natural bitterness. Together, the three ingredients create a beautifully balanced cocktail that feels polished without being overly complicated.

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Served in a chilled Nick & Nora glass or martini coupe, the Espresso No-tini has an elegant silhouette and a velvety finish that makes it ideal for entertaining or enjoying as an after-dinner serve. Its restrained ingredient list also makes it easy to recreate at home, proving that a memorable cocktail can be both uncomplicated and elevated.

So, when the evening calls for something smooth, sophisticated and alcohol-free, here’s how to make your own Espresso No-tini:

Recipe for The Espresso No-tini

Ingredients

• ● 2 oz Lyre’s Agave Blanco
• ● 1 oz Cold Espresso
• ● 0.5 oz Agave Syrup
• Instructions:

● Add Lyre’s Agave Blanco, cold espresso and agave syrup to a cocktail shaker filled with ice.

● Shake vigorously until well chilled and lightly frothy.

● Double strain into a chilled Nick & Nora glass or martini coupe.

● Serve immediately and enjoy the rich, coffee-forward finish.